Learning how to make the best cod recipes need not mean spending hours in the kitchen preparing the dish. The following are easy enough to set but guaranteed to whet your appetites.
Cod Fillets with Milk
Ingredients
1 teaspoon salt
3/4 cup beer
1 teaspoon baking powder
1/2 teaspoon dried dill weed
2 lbs of cod fillets
1 cup all-purpose flour
2 eggs
2 quarts vegetable oil
Instructions
Get a big bowl. Pour in the dill, salt, flour and baking powder. Mix them well. Stir in the eggs, milk and beer. When the ingredients are mixed thoroughly, add the cod fillets. Coat them with the mixture. Let it stand for 15 minutes. Set the fryer to 375 degrees F (190 C). Put the cod in the oil. Fry until they turn brown. Serve the meal hot.
Cod with Potato Flakes
Ingredients
1 tablespoon ground black pepper
2 cups dry potato flakes
1 cup all-purpose flour
2 teaspoons cayenne pepper
4 (6 ounce) fillets cod
1 tablespoon seasoning salt
1 tablespoon garlic powder
Shortening (butter flavored)
Instructions
Put the flakes in a bowl. Mix in the garlic, flour, salt, cayenne pepper, black pepper and garlic powder. Get another bowl. Fill it with cold water.
Put the cod fillets in it. Put the shortening in a frying pan at 350 F. Dredge the fillets in the mixture in the other bowl. Fry the cod in the skillet until the fish flakes with ease. That should take five minutes. Once this cod recipe is cooked, serve immediately.
Cod with Almonds
Ingredients
1 small onion (sliced)
4 (6 ounce) fillets
1/2 teaspoon dill weed
1/4 teaspoon pepper
1 teaspoon seasoned salt
1 tablespoon butter
1 tablespoon lemon juice
ΒΌ cup parmesan cheese (grated)
1 tablespoon fresh parsley (minced)
1/4 cup of mayonnaise
2 tablespoons sliced toasted almonds
Instructions
Put the butter in a baking dish. Melt it in the oven at 400 F. Spread the butter around the dish. Add in the onion and fish. Top it off with salt, pepper and dill.
Sprinkle the Parmesan cheese on top of it. Sprinkle in the lemon juice, mayonnaise and parsley. Bake this at 400 F for 20 minutes without the covers on. When it is cooked, add the almonds on top of it.
Cod with White Sugar
Ingredients
1 cup white sugar
6 (6 ounce) fillets cod
2 tablespoons salt
1 1/2 cups butter
1 dash of paprika
6 cups water
Instructions
Preheat your boiler and grease the cookie sheet. Put the cod in a saucepan. Get a bowl and mix the salt, sugar and water. Sprinkle this over the cod.
Cover the fish completely. Boil the water at medium high heat for five minutes. Take out the fillets. Brush the sides with butter. Sprinkle it with some paprika. Broil for 10 minutes or until the fish turns gold brown.
Serving up the best cod recipes is not hard. You just need to pay attention to the ingredients you are using. Following these simple guidelines, serving up mouthwatering meals for you and your family will be painless and enjoyable.